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Learn professional cooking techniques for catering and find your own style of cooking perfectly at home!

Cultura Italiana Bologna Cucina offers courses to learn professional gourmet cooking techniques, preparatory courses for chefs and technical courses for professional and amateur convivial aim.
At Cultura Italiana Bologna Cucina you learn proper techniques used by a true chef, enhancing cooking abilities to cook for friends at home or for working in a restaurant.

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Dates and time

1 lesson – lunch/dinner, wine, 3 hours
1 lesson Euro 45 (class 11-15 people)**
1 lesson Euro 60 (class 7-10 people)
1 lesson Euro 98 (class 3-6 people)
4 lessons Euro 180 (class 7-15 people)

Courses with personalised attention from the Chef
1 lesson Euro 175 (class 2 people)
1 lesson Euro 235 (class 1 person)

**The school will communicate the number of participants. If there are less than 11 students registered, you can:
– change the lesson date;
– cancel the course with full refund of deposit;
– join a small group course, paying an extra charge; or
– reduce the number of lessons, paying the amount for the small group course.

Technical courses for amateur and professional aim
Training courses for the professional cook
Preparatory courses for pastry chef
Vegetarian/Gluten-free Courses

WHAT DID YOU LIKE ABOUT THE SCHOOL?
WHAT WAS LESS GOOD ABOUT IT?

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